HOMEMADE REESE CUPS! :D

Chocolate Peanut Butter Cups!
Don't they look gorgeously yummy?! And I've got the recipe! So gonna try it! Pretty simple actually.

Ingredients
Melted chocolate of any kind
Chunky peanut butter

Things needed
Chocolate mould
Brush

Method
1. With a brush, brush the melted chocolate inside the individual holes of the mould.

2. Leave in the freezer for about 10mins.

3. Once it's harden, fill it with the chunky peanut butter. Don't fill to full, leave space for another layer of chocolate.

4. Finally, cover the top with another layer of melted chocolate. Freeze for 10 mins or until set.

REMOVE FROM FREEZER AND HELLO CHOCO PEANUT CUPS! YUMYUM!

Note: Double boil when melting chocolate. Don't melt the chocolate over direct heat. (:

Check this site for the original recipe
http://www.gotchocolate.com/2011/04/how-to-make-chocolate-peanut-butter-cups/